
Hoisin Pork Tenderloin
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Nutrition
- Calories
- 129
- Fat
- 4.7g
- Carbs
- 8.4g
- Protein
- 14.2g
Serving 4 oz · 129 cal
1 servings per container
- Total Fat
- 4.7g
- Total Carbohydrate
- 8.4g · 6%
- Saturated Fat
- 0.8g
- Dietary Fiber
- 1.6g · 4%
- Trans Fat
- 0g
- Total Sugars
- 4.3g
- Cholesterol
- 33.5mg
- Added Sugars
- 0g · 0%
- Sodium
- 250.8mg · 17%
- Protein
- 14.2g
- Iron
- 1.5mg · 8%
- Vitamin C
- 24.2mg · 27%
- Vitamin A - RE
- 8.5mcg · 1%
- Calcium
- 48.2mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 8.4g · 6%
- Insoluble Fiber
- 0.3g
- Potassium
- 271.1mg · 7%
- Soluble Fiber
- 0g
Ingredients
Pork Tenderloin (Pork.), Soybean, Edamame (Shelled Soybean Contains: Soybean), Green Peppers (Green Pepper), Spanish Onions (Onions), Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Peppers, Spices, Caramel Color, Acetic Acid, Fd&c Red Color No. 40. Contains Sesame seeds, Soy, Wheat), Chopped Garlic (Garlic), Canola Oil (Canola Oil), Soy Sauce Gluten Free (Water,soybeans,salt,sugar,brewing Starter Contains Soy), White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Ground Ginger (Ginger, And Sulfur Dioxide), White Ground Pepper (White Pepepr)
Allergens: Gluten, Soybeans, Sesame, Pork
History
Served 1 day in the last year · First served Mon, Oct 5
South Campus (Dinner)