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Baby Potato, Roasted Artichoke, Anchovy Salad

alcoholdairyeggfish

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Nutrition

Calories
79
Fat
3.4g
Carbs
10.3g
Protein
1.3g

Serving 3 oz · 79 cal

1 servings per container

Total Fat
3.4g
Total Carbohydrate
10.3g · 8%
Saturated Fat
0.4g
Dietary Fiber
1g · 3%
Trans Fat
0g
Total Sugars
0.4g
Cholesterol
8.5mg
Added Sugars
0g · 0%
Sodium
157.9mg · 11%
Protein
1.3g
Iron
0.5mg · 3%
Vitamin C
11mg · 12%
Vitamin A - RE
0mcg · 0%
Calcium
8.2mg · 1%
Trans Fatty Acid
0g
Carbohydrates
10.3g · 8%
Insoluble Fiber
0.1g
Potassium
6.1mg · 0%
Soluble Fiber
0g
Ingredients

Yukon Potato, Artichoke Quarter (Artichokes, Water, Salt, Citric Acid, Ascorbic Acid), Light Mayonnaise (Water, Soybean Oil, Distilled White Vinegar, Modified Food Starch*, Sugar, Salt, Contains Less Than 2% of High Fructose Corn Syrup, Egg Whites, Phosphoric Acid*, Xanthan Gum, Microcrystalline Cellulose*, Polysorbate 60*, Mustard Flour, Cellulose Gum*, Paprika, Calcium Disodium Edta (to Preserve Flavor), Beta Carotene (color), Garlic Powder, Onion Powder, Natural Flavor. *ingredients Not In Mayonnaise. contains: Egg), Red Onions (Red Onion), Basil Pesto Sauce Nut Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices.), Fresh Basil (Fresh Basil), Garlic Powder (Garlic), Black Pepper (Black Pepper), Kosher Salt (Salt)

Allergens: Dairy, Eggs, Fish, Alcohol

Official label

History

Served 1 day in the last year · First served Thu, Oct 8

  1. Yahentamitsi (Lunch, Dinner)