Sweet Chili Tofu & Cucumber Salad
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Nutrition
- Calories
- 25
- Fat
- 1.3g
- Carbs
- 2.4g
- Protein
- 1.4g
Serving 1 oz · 25 cal
1 servings per container
- Total Fat
- 1.3g
- Total Carbohydrate
- 2.4g · 2%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 0.4g · 1%
- Trans Fat
- 0g
- Total Sugars
- 1.3g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 103.1mg · 7%
- Protein
- 1.4g
- Iron
- 0.3mg · 2%
- Vitamin C
- 4.7mg · 5%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 13.5mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 2.4g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 22mg · 1%
- Soluble Fiber
- 0g
Ingredients
Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride), Cucumber (cucumber), Shredded Carrots 1/8 (Shredded Carrot), Green Cabbage, Red Pepper 25# CS, Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Water, Sweet Chili Sauce (Sugar, Water, Pickled Red Chili, Vinegar, Garlic, Salt), Red Onions (Red Onion), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Sesame Seed (Sesame Seed), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Kosher Salt (Salt), Black Pepper (Black Pepper), All Purpose Rice Flour (Rice Flour), Cornstarch (Corn Starch), Black Sesame Seed (Black Sesame Seed), Garlic Powder (Garlic), Onion Powder (Onion Powder)
Allergens: Gluten, Soybeans, Sesame
History
Served 4 days in the last year · First served Sun, Oct 4
Yahentamitsi (Lunch, Dinner)
Yahentamitsi (Lunch, Dinner)
Yahentamitsi (Lunch, Dinner)
Yahentamitsi (Dinner)