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Caesar Salad

dairyeggfishgluten

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Nutrition

Calories
95
Fat
6.1g
Carbs
8.3g
Protein
2.9g

Serving 3 oz · 95 cal

1 servings per container

Total Fat
6.1g
Total Carbohydrate
8.3g · 6%
Saturated Fat
1.2g
Dietary Fiber
1.7g · 5%
Trans Fat
0g
Total Sugars
0.9g
Cholesterol
5.5mg
Added Sugars
0g · 0%
Sodium
215.1mg · 14%
Protein
2.9g
Iron
0.9mg · 5%
Vitamin C
15.9mg · 18%
Vitamin A - RE
373.7mcg · 42%
Calcium
62mg · 5%
Trans Fatty Acid
0g
Carbohydrates
8.3g · 6%
Potassium
168.7mg · 4%
Ingredients

Chopped Romaine Lettuce (Romaine Lettuce), Caesar Dressing (Water, Vegetable Oil (soybean And/or Canola), Distilled Vinegar, Romano Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Sugar, Salt, Contains Less Than 2% Of Egg Yolk, Garlic,* Anchovies, Spice, Xanthan Gum, Modified Corn Starch, Potassium Sorbate (preservative), Mustard Flour, Polysorbate 60, Dextrose, Lactic Acid, Glucono-delta- Lactone, Caramel Color, Chili Pepper, Calcium Disodium Edta (to Protect Flavor), Malic Acid, Natural Flavor, Onion.* *dried. Contains Egg, Fish (anchovy), Milk. Contains Eggs, Fish, Milk), Croutons (Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola And/or Sunflower Oil (with Rosemary Extract And Ascorbic Acid [to Preserve Freshness]), Whey, Salt, Yeast, Sugar, 2% Or Less Of Dehydrated Parsley, Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (color), Extractives Of Turmeric And Paprika (color), Enzymes. contains: Wheat, Milk.), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor))

Allergens: Dairy, Eggs, Fish, Gluten

Official label

History

Served 1 day in the last year · First served Sat, Oct 17

  1. South Campus (Dinner)