Skip to content

Milk 2%

vegetariandairy

No ratings yet

Nutrition

Calories
113
Fat
4.5g
Carbs
10.6g
Protein
7.5g

Serving 8 oz · 113 cal

1 servings per container

Total Fat
4.5g
Total Carbohydrate
10.6g · 8%
Saturated Fat
2.9g
Dietary Fiber
0g · 0%
Trans Fat
0.1g
Total Sugars
10.6g
Cholesterol
18.1mg
Added Sugars
0g · 0%
Sodium
93mg · 6%
Protein
7.5g
Iron
0.1mg · 0%
Vitamin C
0.5mg · 1%
Vitamin A - RE
125.9mcg · 14%
Calcium
265.4mg · 20%
Trans Fatty Acid
0.1g
Carbohydrates
10.6g · 8%
Insoluble Fiber
0g
Potassium
340.2mg · 9%
Soluble Fiber
0g
Ingredients

Milk 2% ( Reduced Fat Milk, Nonfat Milk, Vitamin A Palmitate, Vitamin D3 )

Allergens: Dairy

Official label

History

Served 14 days in the last year · First served Fri, Oct 2

  1. South Campus (Lunch)

  2. South Campus (Breakfast)

  3. South Campus (Breakfast)

  4. South Campus (Breakfast)

  5. South Campus (Lunch)

  6. South Campus (Lunch)

  7. South Campus (Breakfast)

  8. South Campus (Breakfast)

  9. South Campus (Breakfast)

  10. South Campus (Breakfast)

  11. South Campus (Breakfast)

  12. South Campus (Lunch)

  13. South Campus (Lunch)

  14. South Campus (Breakfast)