
Eel Sauce
veganvegetarianalcoholglutensoy
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Nutrition
- Calories
- 50
- Fat
- 0g
- Carbs
- 11.4g
- Protein
- 1.2g
Serving 1 oz · 50 cal
1 servings per container
- Total Fat
- 0g
- Total Carbohydrate
- 11.4g · 9%
- Saturated Fat
- 0g
- Dietary Fiber
- 0g · 0%
- Trans Fat
- 0g
- Total Sugars
- 10.2g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 695.7mg · 46%
- Protein
- 1.2g
- Iron
- 0mg · 0%
- Vitamin C
- 0mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 2.6mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 11.4g · 9%
- Insoluble Fiber
- 0g
- Potassium
- 35.3mg · 1%
- Soluble Fiber
- 0g
Ingredients
Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Granulated Sugar (Granulated Sugar), Shaoxing Cooking Wine (Water, Fermented Seasoning (Rice, Malted Rice, Salt), High Fructose Corn Syrup, Salt, Ethyl Alcohol (13% By volume), Citric Acid (Food Acidifier).)
Allergens: Gluten, Soybeans, Alcohol
History
Served 2 days in the last year · First served Sun, Oct 11
251 North (Lunch, Dinner)
251 North (Lunch, Dinner)