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TerpsDining

Crispy Chili Oil

veganvegetarianglutensoy

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Nutrition

Calories
315
Fat
34g
Carbs
4.6g
Protein
0.6g

Serving 1 oz · 315 cal

1 servings per container

Total Fat
34g
Total Carbohydrate
4.6g · 4%
Saturated Fat
2.6g
Dietary Fiber
0.8g · 2%
Trans Fat
0g
Total Sugars
0.7g
Cholesterol
0mg
Added Sugars
0g · 0%
Sodium
177.7mg · 12%
Protein
0.6g
Iron
0mg · 0%
Vitamin C
12.9mg · 14%
Vitamin A - RE
0mcg · 0%
Calcium
0.1mg · 0%
Trans Fatty Acid
0g
Carbohydrates
4.6g · 4%
Insoluble Fiber
0g
Potassium
794.6mg · 20%
Soluble Fiber
0g
Ingredients

Canola Oil (Canola Oil), Garlic, Shallots, Serrano Peppers (Serrano peppers), Crushed Red Pepper (Red Chili Pepper), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Smoked Paprika (Paprika & Silicon Dioxide), Granulated Sugar (Granulated Sugar), Kosher Salt (Salt), Ground Cayenne (Red Pepper)

Allergens: Gluten, Soybeans

Official label

History

Served 16 days in the last year · First served Fri, Oct 2

  1. South Campus (Lunch, Dinner)

  2. South Campus (Lunch, Dinner)

  3. South Campus (Lunch, Dinner)

  4. South Campus (Lunch, Dinner)

  5. South Campus (Lunch, Dinner)

  6. South Campus (Lunch, Dinner)

  7. South Campus (Lunch, Dinner)

  8. South Campus (Lunch, Dinner)

  9. South Campus (Lunch, Dinner)

  10. South Campus (Lunch, Dinner)

  11. South Campus (Lunch, Dinner)

  12. South Campus (Lunch, Dinner)

  13. South Campus (Lunch, Dinner)

  14. South Campus (Lunch, Dinner)

  15. South Campus (Lunch, Dinner)

  16. South Campus (Lunch, Dinner)