
Fried Wonton Strips
vegetarianegggluten
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Nutrition
- Calories
- 82
- Fat
- 0.4g
- Carbs
- 16.8g
- Protein
- 2.7g
Serving 1 oz · 82 cal
1 servings per container
- Total Fat
- 0.4g
- Total Carbohydrate
- 16.8g · 13%
- Saturated Fat
- 0.1g
- Dietary Fiber
- 0.5g · 1%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 2.6mg
- Added Sugars
- 0g · 0%
- Sodium
- 162.1mg · 11%
- Protein
- 2.7g
- Iron
- 1mg · 5%
- Vitamin C
- 0mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 13.3mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 16.8g · 13%
- Insoluble Fiber
- 0g
- Potassium
- 23.2mg · 1%
- Soluble Fiber
- 0g
Ingredients
Egg Roll Wrap (BLEACHED WHEAT FLOUR, WATER, DRIED EGG YOLK POWDER, CORN STARCH, WHEAT GLUTEN, SALT.)
Allergens: Eggs, Gluten
History
Served 16 days in the last year · First served Fri, Oct 2
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
251 North (Lunch, Dinner), South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)
South Campus (Lunch, Dinner)