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TerpsDining

Stir Fry Sauce (RTU)

fishglutensesameshellfishsoy

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Nutrition

Calories
32
Fat
1.4g
Carbs
3.7g
Protein
0.9g

Serving 1 oz · 32 cal

1 servings per container

Total Fat
1.4g
Total Carbohydrate
3.7g · 3%
Saturated Fat
0g
Dietary Fiber
0g · 0%
Trans Fat
0g
Total Sugars
1.9g
Cholesterol
0mg
Added Sugars
0g · 0%
Sodium
407.3mg · 27%
Protein
0.9g
Iron
0.7mg · 4%
Vitamin C
0mg · 0%
Calcium
0mg · 0%
Trans Fatty Acid
0g
Carbohydrates
3.7g · 3%
Potassium
0mg · 0%
Ingredients

Stir Fry Sauce (Water, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Modified Cornstarch, Soybean Oil, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Vinegar, 2% Or Less Of Sesame Oil, Oyster Sauce (water, Sugar, Salt, Modified Corn Starch, Caramel Color, Maltodextrin, Oyster Extract, Yeast Extract), Dried Garlic, Salt, Onion Powder, Citric Acid, Spices, Caramel Color, Natural Flavors. Contains Fish, Sesame seeds, Soy, Wheat)

Allergens: Fish, Crustacean Shellfish, Gluten, Soybeans, Sesame

Official label

History

Served 16 days in the last year · First served Fri, Oct 2

  1. South Campus (Lunch, Dinner)

  2. South Campus (Lunch, Dinner)

  3. South Campus (Lunch, Dinner)

  4. South Campus (Lunch, Dinner)

  5. South Campus (Lunch, Dinner)

  6. South Campus (Lunch, Dinner)

  7. South Campus (Lunch, Dinner)

  8. South Campus (Lunch, Dinner)

  9. South Campus (Lunch, Dinner)

  10. South Campus (Lunch, Dinner)

  11. South Campus (Lunch, Dinner)

  12. South Campus (Lunch, Dinner)

  13. South Campus (Lunch, Dinner)

  14. South Campus (Lunch, Dinner)

  15. South Campus (Lunch, Dinner)

  16. South Campus (Lunch, Dinner)