Fresh Mozzarella
vegetariandairy
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Nutrition
- Calories
- 183
- Fat
- 12.1g
- Carbs
- 2.3g
- Protein
- 15.7g
Serving 2 oz · 183 cal
1 servings per container
- Total Fat
- 12.1g
- Total Carbohydrate
- 2.3g · 2%
- Saturated Fat
- 7.7g
- Dietary Fiber
- 0g · 0%
- Total Sugars
- 0.4g
- Cholesterol
- 32.7mg
- Added Sugars
- 0g · 0%
- Sodium
- 319.3mg · 21%
- Protein
- 15.7g
- Iron
- 0.2mg · 1%
- Vitamin C
- 0mg · 0%
- Vitamin A - RE
- 85.3mcg · 9%
- Calcium
- 442.1mg · 34%
- Carbohydrates
- 2.3g · 2%
- Insoluble Fiber
- 0g
- Potassium
- 57.5mg · 1%
- Soluble Fiber
- 0g
Ingredients
Fresh Mozzarella Cheese (Pasteurized Milk, Salt, Vinegar, Citric Acid, Enzymes. Contains: Milk)
Allergens: Dairy
History
Served 2 days in the last year · First served Mon, Oct 5
South Campus (Dinner)
South Campus (Dinner)