Sliced Pepper Jack Cheese

vegetariandairy

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Nutrition

Calories: 108
Fat: 8.1g
Carbs: 1.4g
Protein: 6.8g

Serving 1 oz · 108 cal

1 servings per container

Total Fat: 8.1g
Total Carbohydrate: 1.4g · 1%
Saturated Fat: 5.4g
Dietary Fiber: 0g · 0%
Trans Fat: 0g
Total Sugars: 0g
Cholesterol: 33.8mg
Added Sugars: 0g · 0%
Sodium: 175.5mg · 12%
Protein: 6.8g
Iron: 0mg · 0%
Vitamin C: 0mg · 0%
Vitamin A - RE: 0mcg · 0%
Calcium: 202.5mg · 16%
Trans Fatty Acid: 0g
Carbohydrates: 1.4g · 1%
Insoluble Fiber: 0g
Potassium: 0mg · 0%
Soluble Fiber: 0g

Ingredients

Sliced Pepper Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, And Enzymes)

Allergens: Dairy

History

Served 15 days in the last year · First served Fri, Oct 2

Sat, Oct 17
251 North (Lunch, Dinner)
Fri, Oct 16
251 North (Lunch, Dinner)
Thu, Oct 15
251 North (Lunch, Dinner)
Wed, Oct 14
251 North (Lunch, Dinner)
Tue, Oct 13
251 North (Lunch, Dinner)
Mon, Oct 12
251 North (Lunch, Dinner)
Sun, Oct 11
251 North (Lunch, Dinner)
Sat, Oct 10
251 North (Lunch, Dinner)
Fri, Oct 9
251 North (Lunch, Dinner)
Thu, Oct 8
251 North (Lunch, Dinner)
Wed, Oct 7
251 North (Lunch, Dinner)
Mon, Oct 5
251 North (Lunch, Dinner)
Sun, Oct 4
251 North (Lunch, Dinner), Yahentamitsi (Dinner)
Sat, Oct 3
251 North (Lunch, Dinner)
Fri, Oct 2
251 North (Lunch, Dinner)