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Penne Alfredo Pizza

vegetariandairyegggluten

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Nutrition

Calories
185
Fat
10.3g
Carbs
13.1g
Protein
12.8g

Serving 1 slice · 185 cal

1 servings per container

Total Fat
10.3g
Total Carbohydrate
13.1g · 10%
Saturated Fat
5.7g
Dietary Fiber
0.6g · 2%
Trans Fat
0g
Total Sugars
1.3g
Cholesterol
25.7mg
Added Sugars
0g · 0%
Sodium
375.8mg · 25%
Protein
12.8g
Iron
2.4mg · 13%
Vitamin C
1.5mg · 2%
Vitamin A - RE
0mcg · 0%
Calcium
311.6mg · 24%
Trans Fatty Acid
0g
Carbohydrates
13.1g · 10%
Insoluble Fiber
0g
Potassium
0mg · 0%
Soluble Fiber
0g
Ingredients

Pizza Dough 9 oz Fresh (Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Soybean Oil, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid). Contains: Wheat, Processed in a facility that uses Eggs.), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Penne Pasta Cooked (Water, Penne Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid.Contains Wheat May contain Eggs), Canola Oil (Canola Oil)), Alfredo Sauce Frozen (Water, half and half(milk cream), Butter,(cream,salt) Parmesan Cheese (pasteurized cow's mil, cheese culture, salt and enzymes), Rice Starch, Sea Salt, Garlic, Parmesan Cheese Flavor parmesan cheese [pasteurized milk, cultures, salt and enzymes], maltodextrin, whey, salt) Spices, Yeast Extract, (yeast extract, salt) Onion Powder, Maltodextrin, Carrot Powder (carrot, rice hull), NISI. .), Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor))

Allergens: Dairy, Eggs, Gluten

Official label

History

Served 4 days in the last year · First served Fri, Oct 2

  1. Yahentamitsi (Dinner)

  2. Yahentamitsi (Lunch, Dinner)

  3. Yahentamitsi (Lunch, Dinner)

  4. Yahentamitsi (Lunch, Dinner)