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Broccoli Cheddar Pizza

vegetariandairyegggluten

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Nutrition

Calories
192
Fat
8.7g
Carbs
19g
Protein
11.3g

Serving 1 slice · 192 cal

1 servings per container

Total Fat
8.7g
Total Carbohydrate
19g · 15%
Saturated Fat
4.3g
Dietary Fiber
1.3g · 3%
Trans Fat
0g
Total Sugars
1.5g
Cholesterol
22.8mg
Added Sugars
0g · 0%
Sodium
308.2mg · 21%
Protein
11.3g
Iron
5.8mg · 32%
Vitamin C
14.9mg · 17%
Vitamin A - RE
3mcg · 0%
Calcium
208.2mg · 16%
Trans Fatty Acid
0g
Carbohydrates
19g · 15%
Insoluble Fiber
0g
Potassium
30.3mg · 1%
Soluble Fiber
0g
Ingredients

Dough Ball Pizza 24 oz (Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar,Soybean Oil, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid).Contains: Wheat. Processed in a facility that uses Eggs.), Broccoli Crowns (Broccoli crowns), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (if Colored). Potato Starch And Powdered Cellulose Added To Prevent Caking.), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.)

Allergens: Dairy, Eggs, Gluten

Official label

History

Served 2 days in the last year · First served Fri, Oct 2

  1. Yahentamitsi (Lunch, Dinner)

  2. Yahentamitsi (Lunch, Dinner)