Skip to content

Artichoke Asparagus Fire Roasted Tomato Pizza

vegetariandairyegggluten

No ratings yet

Nutrition

Calories
1077
Fat
53.7g
Carbs
90.3g
Protein
81.6g

Serving 1 slice · 1077 cal

1 servings per container

Total Fat
53.7g
Total Carbohydrate
90.3g · 69%
Saturated Fat
28.5g
Dietary Fiber
9.8g · 26%
Trans Fat
0g
Total Sugars
21.4g
Cholesterol
121.7mg
Added Sugars
0g · 0%
Sodium
2256.7mg · 150%
Protein
81.6g
Iron
22.6mg · 125%
Vitamin C
168.8mg · 188%
Vitamin A - RE
88.2mcg · 10%
Calcium
1688.6mg · 130%
Trans Fatty Acid
0g
Carbohydrates
90.3g · 69%
Insoluble Fiber
1.4g
Potassium
431.8mg · 11%
Soluble Fiber
0.3g
Ingredients

Pizza Dough 9 oz Fresh (Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Soybean Oil, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid). Contains: Wheat, Processed in a facility that uses Eggs.), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Red Pepper 25# CS, Artichoke Quarter (Artichokes, Water, Salt, Citric Acid, Ascorbic Acid), Roma Tomatoes, Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.), Asparagus, Balsamic Glaze (Balsamic Vinegar Of Modena (wine Vinegar, Cooked Grape Must) 61%, Cooked Grape Must, Sugar, Stabilizer: Xanthan Gum contains Sulfites), Garlic, Feta Cheese (Feta Cheese 2/8 Lb Tubs Feta Cheese Pasteurized Whole Milk, Skim Milk, Cream, Whey, Salt, Cultures, Enzymes, Powdered Cellulose, Potassium Sorbate, Guar Gum, Xanthan Gum, Natamycin [Natural Mold Inhibator].), Baby Arugula, Fresh Basil (Fresh Basil)

Allergens: Dairy, Eggs, Gluten

Official label

History

Served 1 day in the last year · First served Mon, Oct 5

  1. Yahentamitsi (Lunch, Dinner)