Tofu Broccoli Stir Fry
No ratings yet
Nutrition
- Calories
- 29
- Fat
- 1.7g
- Carbs
- 0.8g
- Protein
- 3.3g
Serving 3 oz · 29 cal
1 servings per container
- Total Fat
- 1.7g
- Total Carbohydrate
- 0.8g · 1%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 0.3g · 1%
- Trans Fat
- 0g
- Total Sugars
- 0g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 3mg · 0%
- Protein
- 3.3g
- Iron
- 0.3mg · 2%
- Vitamin C
- 0.9mg · 1%
- Vitamin A - RE
- 0.2mcg · 0%
- Calcium
- 17.9mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 0.8g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 2.8mg · 0%
- Soluble Fiber
- 0g
Ingredients
Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride), Broccoli Crowns (Broccoli crowns), Ginger, Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Garlic, Cornstarch (Corn Starch), Sherry Wine Vinegar (SHERRY VINEGAR (SULFITES)), Granulated Sugar (Sugar), Dark Soy Sauce (soybeans, wheat, salt and water)
Allergens: Gluten, Soybeans, Sesame
History
Served 1 day in the last year · First served Thu, Oct 15
Yahentamitsi (Lunch, Dinner)