Cabbage Stir Fry GF
veganvegetarian
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Nutrition
- Calories
- 63
- Fat
- 2.6g
- Carbs
- 10g
- Protein
- 0.7g
Serving 3 oz · 63 cal
1 servings per container
- Total Fat
- 2.6g
- Total Carbohydrate
- 10g · 8%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 1.4g · 4%
- Trans Fat
- 0g
- Total Sugars
- 7.2g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 226.1mg · 15%
- Protein
- 0.7g
- Iron
- 0.7mg · 4%
- Vitamin C
- 21.5mg · 24%
- Vitamin A - RE
- 170.4mcg · 19%
- Calcium
- 22.5mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 10g · 8%
- Insoluble Fiber
- 0.2g
- Potassium
- 55mg · 1%
- Soluble Fiber
- 0.1g
Ingredients
Chinese Napa Cabbage (Napa Cabbage), Carrot Whole Peeled, Light Brown Sugar (Brown Sugar, sugar, Molasses ), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Green Onions, Daikon Radish, Green Peppers (Green Pepper), Red Pepper 25# CS, Canola Oil (Canola Oil), Ginger, Fresh Basil (Fresh Basil), Kosher Salt (Salt), White Ground Pepper (White Pepepr)
History
Served 1 day in the last year · First served Mon, Oct 5
Yahentamitsi (Lunch, Dinner)