Roasted Zucchini with Za'atar & Peppers
veganvegetariansesame
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Nutrition
- Calories
- 82
- Fat
- 5.5g
- Carbs
- 8.1g
- Protein
- 1.9g
Serving 3 oz · 82 cal
1 servings per container
- Total Fat
- 5.5g
- Total Carbohydrate
- 8.1g · 6%
- Saturated Fat
- 0.7g
- Dietary Fiber
- 2.5g · 7%
- Trans Fat
- 0g
- Total Sugars
- 3.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 1381.5mg · 92%
- Protein
- 1.9g
- Iron
- 1.3mg · 7%
- Vitamin C
- 187.9mg · 209%
- Vitamin A - RE
- 168.7mcg · 19%
- Calcium
- 32.4mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 8.1g · 6%
- Insoluble Fiber
- 0g
- Potassium
- 166.6mg · 4%
- Soluble Fiber
- 0g
Ingredients
Zucchini, Red Pepper, Yellow Peppers, Za'atar Seasoning (Ground Sumac, Spices, Sesame Seed, Salt, Canola Oil. Contains Sesame Seed), Parsley (Parsley), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Kosher Salt (Salt), Cracked Black Pepper (Black Pepper)
Allergens: Sesame
History
Served 1 day in the last year · First served Wed, Oct 14
Yahentamitsi (Lunch, Dinner)