Carribean Coleslaw
vegetarianegg
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Nutrition
- Calories
- 48
- Fat
- 4.4g
- Carbs
- 1.9g
- Protein
- 0.3g
Serving 3 oz · 48 cal
1 servings per container
- Total Fat
- 4.4g
- Total Carbohydrate
- 1.9g · 1%
- Saturated Fat
- 0.8g
- Dietary Fiber
- 0.2g · 1%
- Trans Fat
- 0g
- Total Sugars
- 1.1g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 34.6mg · 2%
- Protein
- 0.3g
- Iron
- 0.2mg · 1%
- Vitamin C
- 2.1mg · 2%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 7mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 1.9g · 1%
- Insoluble Fiber
- 0g
- Potassium
- 41.9mg · 1%
- Soluble Fiber
- 0g
Ingredients
Crownless Pineapple (Pineapple), Cilantro (Cilantro), Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (to Protect Flavor). Contains Egg), Honey (Honey.), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Black Pepper (Black Pepper), Kosher Salt (Salt)
Allergens: Eggs
History
Served 1 day in the last year · First served Fri, Oct 16
251 North (Lunch, Dinner)