Moroccan Roasted Potatoes
veganvegetarian
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Nutrition
- Calories
- 132
- Fat
- 9.2g
- Carbs
- 11.7g
- Protein
- 1.3g
Serving 3 oz · 132 cal
1 servings per container
- Total Fat
- 9.2g
- Total Carbohydrate
- 11.7g · 9%
- Saturated Fat
- 1.3g
- Dietary Fiber
- 1.3g · 3%
- Trans Fat
- 0g
- Total Sugars
- 0.7g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 3068.7mg · 205%
- Protein
- 1.3g
- Iron
- 1.1mg · 6%
- Vitamin C
- 13.7mg · 15%
- Vitamin A - RE
- 6.3mcg · 1%
- Calcium
- 16.6mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 11.7g · 9%
- Insoluble Fiber
- 0g
- Potassium
- 346.5mg · 9%
- Soluble Fiber
- 0g
Ingredients
Red Bliss Potato, Extra Virgin Olive Oil (Extra Virgin Olive Oil), Kosher Salt (Salt), Moroccan Spice Mix (Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Paprika (Paprika, And Silicon Dioxide), Garlic Powder (Garlic), Onion Powder (Onion Powder), Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper.)), Parsley (Parsley)
History
Served 3 days in the last year · First served Tue, Oct 6
South Campus (Dinner)
251 North (Lunch, Dinner)
251 North (Lunch, Dinner)