Honey Roasted Carrot
vegetarian
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Nutrition
- Calories
- 45
- Fat
- 0.6g
- Carbs
- 9.6g
- Protein
- 1.1g
Serving 3 oz · 45 cal
1 servings per container
- Total Fat
- 0.6g
- Total Carbohydrate
- 9.6g · 7%
- Saturated Fat
- 0g
- Dietary Fiber
- 3.4g · 9%
- Trans Fat
- 0g
- Total Sugars
- 3.8g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 349.7mg · 23%
- Protein
- 1.1g
- Iron
- 0.4mg · 2%
- Vitamin C
- 4.1mg · 5%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 34.2mg · 3%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 9.6g · 7%
- Insoluble Fiber
- 0g
- Potassium
- 2.1mg · 0%
- Soluble Fiber
- 0g
Ingredients
Carrot Bias Cut (Carrot), Honey (Honey.), Canola Oil (Canola Oil), Black Pepper (Black Pepper), Kosher Salt (Salt)
History
Served 1 day in the last year · First served Tue, Oct 6
251 North (Dinner)