Cauliflower Masala
veganvegetarian
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Nutrition
- Calories
- 81
- Fat
- 5.4g
- Carbs
- 8.1g
- Protein
- 2.1g
Serving 4 oz · 81 cal
1 servings per container
- Total Fat
- 5.4g
- Total Carbohydrate
- 8.1g · 6%
- Saturated Fat
- 0.4g
- Dietary Fiber
- 3.3g · 9%
- Trans Fat
- 0g
- Total Sugars
- 2.3g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 184.6mg · 12%
- Protein
- 2.1g
- Iron
- 1.4mg · 8%
- Vitamin C
- 36.8mg · 41%
- Vitamin A - RE
- 7353.9mcg · 817%
- Calcium
- 39mg · 3%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 8.1g · 6%
- Insoluble Fiber
- 1.2g
- Potassium
- 3711.9mg · 93%
- Soluble Fiber
- 0.7g
Ingredients
Cauliflower (Cauliflower), Water, Tomato (Tomato), Green Chili Peppers (Green Chile Peppers, Less Than 2% Of: Calcium Chloride, Salt, Citric Acid), Canola Oil (Canola Oil), Spanish Onions (Onions), Garlic, Ground Coriander (Coriander), Paprika (Paprika, And Silicon Dioxide), Ginger, Ground Cumin (Cumin), Ground Turmeric (Turmeric), Kosher Salt (Salt), SP GARAM MASALA (Spices, Turmeric, Canola Oil.), Black Pepper (Black Pepper)
History
Served 1 day in the last year · First served Tue, Oct 13
251 North (Lunch, Dinner)