Chinese Vinaigrette Stir Fry Napa Cabbage
veganvegetarianglutensesamesoy
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Nutrition
- Calories
- 68
- Fat
- 2.4g
- Carbs
- 10.5g
- Protein
- 1.6g
Serving 4 oz · 68 cal
1 servings per container
- Total Fat
- 2.4g
- Total Carbohydrate
- 10.5g · 8%
- Saturated Fat
- 0.3g
- Dietary Fiber
- 2g · 5%
- Trans Fat
- 0g
- Total Sugars
- 6.2g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 301.4mg · 20%
- Protein
- 1.6g
- Iron
- 1.3mg · 7%
- Vitamin C
- 35.4mg · 39%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 39mg · 3%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 10.5g · 8%
- Insoluble Fiber
- 0g
- Potassium
- 45.7mg · 1%
- Soluble Fiber
- 0g
Ingredients
Chinese Napa Cabbage (Napa Cabbage), Green Onions, Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Granulated Sugar (Granulated Sugar), Garlic Peeled , Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Ginger, Crushed Red Pepper (Red Chili Pepper)
Allergens: Gluten, Soybeans, Sesame
History
Served 2 days in the last year · First served Tue, Oct 6
South Campus (Lunch, Dinner), Yahentamitsi (Lunch, Dinner)
South Campus (Lunch, Dinner)