White Bean with Spinach and Tomatoes
veganvegetarian
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Nutrition
- Calories
- 57
- Fat
- 0.2g
- Carbs
- 10.3g
- Protein
- 4g
Serving 4 oz · 57 cal
1 servings per container
- Total Fat
- 0.2g
- Total Carbohydrate
- 10.3g · 8%
- Saturated Fat
- 0g
- Dietary Fiber
- 3.2g · 8%
- Trans Fat
- 0g
- Total Sugars
- 1.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 195.4mg · 13%
- Protein
- 4g
- Iron
- 1.2mg · 7%
- Vitamin C
- 10.5mg · 12%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 55.5mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 10.3g · 8%
- Insoluble Fiber
- 0g
- Potassium
- 15.3mg · 0%
- Soluble Fiber
- 0g
Ingredients
Great Northern Beans (Prepared Great Northern Beans, Water, Salt, Calcium Chloride), Spinach, Tomato (Tomato), Garlic Peeled
History
Served 2 days in the last year · First served Thu, Oct 8
South Campus (Lunch)
South Campus (Lunch)