Skip to content

Sweet chili Cauliflower

vegetariandairyegggluten
3.0 out of 5 stars,(1)

Nutrition

Calories
283
Fat
2.7g
Carbs
58g
Protein
7.4g

Serving 6 oz · 283 cal

1 servings per container

Total Fat
2.7g
Total Carbohydrate
58g · 45%
Saturated Fat
0.6g
Dietary Fiber
4.3g · 11%
Trans Fat
0g
Total Sugars
27.3g
Cholesterol
88.9mg
Added Sugars
0g · 0%
Sodium
766mg · 51%
Protein
7.4g
Iron
2.5mg · 14%
Vitamin C
25.2mg · 28%
Vitamin A - RE
1mcg · 0%
Calcium
24.8mg · 2%
Trans Fatty Acid
0g
Carbohydrates
58g · 45%
Insoluble Fiber
0.8g
Potassium
234.9mg · 6%
Soluble Fiber
0.5g
Ingredients

Cauliflower (Cauliflower), Sweet Chili Sauce (Sugar, Water, Pickled Red Chili, Vinegar, Garlic, Salt), Italian Bread Crumbs (Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Vegetable Oil (high Oleic Safflower, High Oleic Soybean Oil, High Oleic Sunflower Oil, High Oleic Canola And/or Canola Oil). Contains Less Than 2% Of: Yeast, Sugar, Dried Parsley, Spice, Onion Powder, Natural Flavor, Paprika. Contains Milk, Wheat), Liquid Eggs 2/20 lb (Whole Egg, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid Added To Preserve Color. contains: Eggs.), Green Onions, Water, Sriracha Chili Sauce (Chili, Sugar, Garlic, Salt, Distilled Vinegar, Potassium Sorbate, And Sodium Bisulfate As Preservatives, And Xanthan Gum), Cornstarch (Corn Starch), Garlic

Allergens: Dairy, Eggs, Gluten

Official label

History

Served 1 day in the last year · First served Sat, Oct 3

  1. 251 North (Lunch, Dinner)