
Spicy Red Beans
veganvegetarian
No ratings yet
Nutrition
- Calories
- 43
- Fat
- 0.4g
- Carbs
- 7.2g
- Protein
- 2.3g
Serving 3 oz · 43 cal
1 servings per container
- Total Fat
- 0.4g
- Total Carbohydrate
- 7.2g · 6%
- Saturated Fat
- 0g
- Dietary Fiber
- 1.9g · 5%
- Trans Fat
- 0g
- Total Sugars
- 0.9g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 92.2mg · 6%
- Protein
- 2.3g
- Iron
- 1.3mg · 7%
- Vitamin C
- 11.6mg · 13%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 25.7mg · 2%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 7.2g · 6%
- Insoluble Fiber
- 0g
- Potassium
- 31.4mg · 1%
- Soluble Fiber
- 0g
Ingredients
Red Kidney Beans (Prepared Kidney Beans, Water, Sugar, Salt, Calcium Chloride (firming Agent), Disodium Edta (preservative).), Red Onions (Red Onion), Green Peppers (Green Pepper), Red Pepper 25# CS, Garlic Peeled , Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil)
History
Served 3 days in the last year · First served Fri, Oct 2
251 North (Lunch, Dinner)
251 North (Lunch)
251 North (Lunch, Dinner)