Vegetable Pot Pie

Water, Puff Pastry Dough Sheets (Enriched Wheat Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Shortening (palm Oil, Beta Carotene (color)), Water, Vital Wheat Gluten, Salt. Contains: Wheat), Whole Peeled Potato, Green Peas (Peas), Carrot Whole Peeled, Milk 2% ( Reduced Fat Milk, Nonfat Milk, Vitamin A Palmitate, Vitamin D3 ), Celery Sticks, Spanish Onions (Onions), Margarine (Vegetable Oil Blend (palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (soy), Vegetable Monoglycerides, Citric Acid (preservative), Beta Carotene (color), Natural Flavor And Vitamin A Palmitate Added. Contains Soy), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Contains: Wheat), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Chopped Garlic (Garlic), Cooking Salt, Celery Seed (Celery Seed), Black Pepper (Black Pepper)

Allergens: Dairy, Gluten, Soybeans, Pea Protein