Moroccan Vegetable Tagine with Cous Cous

Cauliflower Florets (Cauliflower), Cous Cous (Durum Wheat Semolina. Contains Wheat), Water, Diced Butternut Squash, Tomato (Tomato), Carrot Whole Peeled, Celery diced, Pitted Kalamata Olives (Kalamata Olives, Water, Salt, Sunflower Oil, Extra Virgin Olive Oil, Lactic Acid), Greens Beans, Garbanzo Beans (Cooked Dried Chick Peas, Water, Salt), Shallots, Water, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Garlic Peeled , Kosher Salt (Salt), Ginger, Ground Coriander (Coriander), Paprika (Paprika, And Silicon Dioxide), Ground Cumin (Cumin), Cinnamon Stick (Cinnamon), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Black Pepper (Black Pepper), Ground Cayenne (Red Pepper), Saffron (Saffron Threads)

Allergens: Gluten, Pea Protein