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Sauteed Aji verde Vegetables

vegetariandairyegg

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Nutrition

Calories
31
Fat
0.7g
Carbs
6.3g
Protein
0.9g

Serving 3 oz · 31 cal

1 servings per container

Total Fat
0.7g
Total Carbohydrate
6.3g · 5%
Saturated Fat
0.1g
Dietary Fiber
1.6g · 4%
Trans Fat
0g
Total Sugars
2.8g
Cholesterol
0.2mg
Added Sugars
0g · 0%
Sodium
886.7mg · 59%
Protein
0.9g
Iron
0.6mg · 4%
Vitamin C
16.2mg · 18%
Vitamin A - RE
189.2mcg · 21%
Calcium
25.1mg · 2%
Trans Fatty Acid
0g
Carbohydrates
6.3g · 5%
Insoluble Fiber
0.3g
Potassium
126.4mg · 3%
Soluble Fiber
0.1g
Ingredients

Plum Tomato (Plum Tomato), Greens Beans, Red Onions (Red Onion), Yellow Pepper (Yellow Pepper), Carrot Whole Peeled, Balsamic Vinaigrette (Water, High Fructose Corn Syrup, Balsamic Vinegar (wine Vinegar, Concentrated Grape Must, Caramel Color), Red Wine Vinegar, Vegetable Oil (soybean And/or Canola), Olive Oil, Contains Less Than 2% Of Salt, Dried Garlic, Xanthan Gum, Spice, Sodium Alginate, Propylene Glycol Alginate, Calcium Disodium Edta (to Protect Flavor), Sulfiting Agents), Kosher Salt (Salt), Aji Verde (Lime Juice (Lime Juice), Cilantro (Cilantro), Light Mayonnaise (Water, Soybean Oil, Distilled White Vinegar, Modified Food Starch*, Sugar, Salt, Contains Less Than 2% of High Fructose Corn Syrup, Egg Whites, Phosphoric Acid*, Xanthan Gum, Microcrystalline Cellulose*, Polysorbate 60*, Mustard Flour, Cellulose Gum*, Paprika, Calcium Disodium Edta (to Preserve Flavor), Beta Carotene (color), Garlic Powder, Onion Powder, Natural Flavor. *ingredients Not In Mayonnaise. contains: Egg), Garlic, Jalapeno Peppers, Cotija Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes. contains: Milk), Kosher Salt (Salt)), Black Pepper (Black Pepper), Light Brown Sugar (Brown Sugar, sugar, Molasses )

Allergens: Dairy, Eggs

Official label

History

Served 1 day in the last year · First served Mon, Oct 12

  1. South Campus (Lunch, Dinner)