Smoke Paprika Polenta and Pepper Puree
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Nutrition
- Calories
- 97
- Fat
- 4.2g
- Carbs
- 13g
- Protein
- 2.6g
Serving 3 oz · 97 cal
1 servings per container
- Total Fat
- 4.2g
- Total Carbohydrate
- 13g · 10%
- Saturated Fat
- 2.3g
- Dietary Fiber
- 0.8g · 2%
- Trans Fat
- 0g
- Total Sugars
- 4.3g
- Cholesterol
- 7.7mg
- Added Sugars
- 0g · 0%
- Sodium
- 270mg · 18%
- Protein
- 2.6g
- Iron
- 1.1mg · 6%
- Vitamin C
- 6.4mg · 7%
- Vitamin A - RE
- 70.5mcg · 8%
- Calcium
- 51.2mg · 4%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 13g · 10%
- Insoluble Fiber
- 0g
- Potassium
- 14.7mg · 0%
- Soluble Fiber
- 0g
Ingredients
MILK, Bi- Colored Corn on the Cobb, Roasted Red Peppers (Red Sweet Pepper, Water, Sea Salt, Citric Acid), Polenta Instant (Degermed Yellow Cornmeal.), Smoked Gouda Cheese Sliced (Cultured Pasteurized Milk And Skim Milk, Whey, Cream, Sodium Citrate, Corn Starch, Less Than 2% Enzymes, Salt, Annatto Color, Sodium Phosphate, Guar Gum, Sorbic Acid (To Protect Flavor). Natural Smoke Flavor), Chicken Broth (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum, And Propylene Glycol Alginate.), Honey (Honey.), Red Onions (Red Onion), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Kosher Salt (Salt)
Allergens: Dairy
History
Served 1 day in the last year · First served Mon, Oct 5
South Campus (Lunch, Dinner)