Ssamjam Sauce
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Nutrition
- Calories
- 159
- Fat
- 9g
- Carbs
- 11.7g
- Protein
- 8.5g
Serving 2 oz · 159 cal
2 servings per container
- Total Fat
- 9g
- Total Carbohydrate
- 11.7g · 9%
- Saturated Fat
- 1g
- Dietary Fiber
- 4.4g · 11%
- Trans Fat
- 0g
- Total Sugars
- 6.1g
- Cholesterol
- 0mg
- Added Sugars
- 1.8g · 0%
- Sodium
- 1845mg · 123%
- Protein
- 8.5g
- Iron
- 4.4mg · 24%
- Vitamin C
- 0.7mg · 1%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 94.1mg · 7%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 11.7g · 9%
- Insoluble Fiber
- 0g
- Potassium
- 231.5mg · 6%
- Soluble Fiber
- 0g
Ingredients
Fermented Black Bean Sauce (Water, Wheat Flour, Soybean, Caramel Color, Glucose, Monosodium Glutamate, 5-Ribonucleotide, Potassium Sorbate), Gochujang Sauce (Sugar, Water, Gochujang Pepper Paste (water, Sugar, Red Chili Pepper, Fermented Soybean Paste [water, Soybean, Rice, Salt, Alcohol],pear Puree Concentrate, Salt, Salted Sake [sake {water, Rice, Koji}, Salt], Onion*, Garlic*, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika, Corn Starch), Distilled Vinegar, Soy Sauce (water, Wheat, Soybean, And Salt), Tomato Paste, Corn Starch, Sesame Oil, Contains Less Than 2% Of Spice, Garlic, Salt, Garlic*, Sesame Seed, Onion*, Natural Flavor, Citric Acid. *dehydrated Contains: Soybean, Wheat, Sesame.), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Green Onions, Water, Granulated Sugar (Granulated Sugar), Garlic, Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Sesame Seed (Sesame Seed)
Allergens: Gluten, Soybeans, Sesame, Alcohol
History
Served 1 day in the last year · First served Wed, Oct 14
Yahentamitsi (Dinner)