Persian Green Herb Rice
veganvegetarian
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Nutrition
- Calories
- 183
- Fat
- 4.6g
- Carbs
- 32.3g
- Protein
- 3.2g
Serving 4 oz · 183 cal
1 servings per container
- Total Fat
- 4.6g
- Total Carbohydrate
- 32.3g · 25%
- Saturated Fat
- 0.7g
- Dietary Fiber
- 1g · 3%
- Trans Fat
- 0g
- Total Sugars
- 0.4g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 323.4mg · 22%
- Protein
- 3.2g
- Iron
- 1.8mg · 10%
- Vitamin C
- 7mg · 8%
- Vitamin A - RE
- 8106.3mcg · 901%
- Calcium
- 8.7mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 32.3g · 25%
- Insoluble Fiber
- 0g
- Potassium
- 7813.1mg · 195%
- Soluble Fiber
- 0g
Ingredients
Basmati Rice (White Basmati Rice), Water, Green Onions, Vegetable Broth (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.), Cilantro, Earth Balance Soy Free Spread (Canola Oil, Palm Oil, Water, Salt, Less Than 2% Of: Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract (color).), Dill, Parsley (Parsley), Canola Oil (Canola Oil), Kosher Salt (Salt), Garlic, Saffron (Saffron Threads)
History
Served 3 days in the last year · First served Fri, Oct 9
251 North (Lunch)
South Campus (Dinner)
251 North (Dinner)