Saffron Basmati Rice with Peas and Carrots

veganvegetarianpea protein

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Nutrition

Calories: 111
Fat: 0.5g
Carbs: 23.9g
Protein: 2.7g

Serving 3 oz · 111 cal

1 servings per container

Total Fat: 0.5g
Total Carbohydrate: 23.9g · 18%
Saturated Fat: 0g
Dietary Fiber: 0.9g · 2%
Trans Fat: 0g
Total Sugars: 1g
Cholesterol: 0mg
Added Sugars: 0g · 0%
Sodium: 20.5mg · 1%
Protein: 2.7g
Iron: 0.1mg · 1%
Vitamin C: 1.2mg · 1%
Vitamin A - RE: 0mcg · 0%
Calcium: 2.8mg · 0%
Trans Fatty Acid: 0g
Carbohydrates: 23.9g · 18%
Insoluble Fiber: 0g
Potassium: 0mg · 0%
Soluble Fiber: 0g

Ingredients

Water, Basmati Rice (White Basmati Rice), Carrot Diced (Carrot), Green Peas (Peas), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Saffron (Saffron Threads)

Allergens: Pea Protein

Official label

History

Served 9 days in the last year · First served Fri, Oct 2

Tue, Oct 13
South Campus (Dinner)
Sun, Oct 11
251 North (Dinner)
Sat, Oct 10
251 North (Lunch, Dinner)
Thu, Oct 8
Yahentamitsi (Lunch, Dinner)
Wed, Oct 7
251 North (Lunch, Dinner)
Tue, Oct 6
South Campus (Dinner)
Sun, Oct 4
251 North (Lunch)
Sat, Oct 3
Yahentamitsi (Lunch, Dinner)
Fri, Oct 2
Yahentamitsi (Lunch, Dinner)