Saffron Basmati Rice
veganvegetarian
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Nutrition
- Calories
- 134
- Fat
- 0.6g
- Carbs
- 29.2g
- Protein
- 2.8g
Serving 4 oz · 134 cal
1 servings per container
- Total Fat
- 0.6g
- Total Carbohydrate
- 29.2g · 22%
- Saturated Fat
- 0g
- Dietary Fiber
- 0.5g · 1%
- Trans Fat
- 0g
- Total Sugars
- 0.1g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 19.1mg · 1%
- Protein
- 2.8g
- Iron
- 0mg · 0%
- Vitamin C
- 0mg · 0%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 1.5mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 29.2g · 22%
- Insoluble Fiber
- 0g
- Potassium
- 0mg · 0%
- Soluble Fiber
- 0g
Ingredients
Water, Basmati Rice (White Basmati Rice), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Saffron (Saffron Threads)
History
Served 6 days in the last year · First served Fri, Oct 2
South Campus (Dinner)
South Campus (Dinner)
251 North (Lunch, Dinner)
South Campus (Lunch)
251 North (Lunch, Dinner)
South Campus (Lunch)