Arroz Rojo Mexican Red Rice
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Nutrition
- Calories
- 187
- Fat
- 4.3g
- Carbs
- 31.9g
- Protein
- 3.9g
Serving 3 OZ · 187 cal
1 servings per container
- Total Fat
- 4.3g
- Total Carbohydrate
- 31.9g · 25%
- Saturated Fat
- 0.3g
- Dietary Fiber
- 0.5g · 1%
- Trans Fat
- 0g
- Total Sugars
- 1.8g
- Cholesterol
- 1.8mg
- Added Sugars
- 0g · 0%
- Sodium
- 465.4mg · 31%
- Protein
- 3.9g
- Iron
- 0.4mg · 2%
- Vitamin C
- 1.2mg · 1%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 1.5mg · 0%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 31.9g · 25%
- Insoluble Fiber
- 0g
- Potassium
- 11mg · 0%
- Soluble Fiber
- 0g
Ingredients
Chicken Broth (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum, And Propylene Glycol Alginate.), White Rice (Long Grain Parboiled Rice Enriched With Iron (ferric Orthophosphate), Niacin, Thiamin (thiamin Mononitrate) And Folic Acid.), Tomato Puree (Tomato Puree (water, Tomato Paste), Citric Acid), Spanish Onions (Onions), Shortening Oil (Canola oil, preservatives), Kosher Salt (Salt)
History
Served 1 day in the last year · First served Wed, Oct 7
South Campus (Lunch, Dinner)