Spanish Rice
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Nutrition
- Calories
- 148
- Fat
- 2.2g
- Carbs
- 28g
- Protein
- 3.2g
Serving 3 oz · 148 cal
1 servings per container
- Total Fat
- 2.2g
- Total Carbohydrate
- 28g · 22%
- Saturated Fat
- 0.2g
- Dietary Fiber
- 0.3g · 1%
- Trans Fat
- 0g
- Total Sugars
- 1g
- Cholesterol
- 0mg
- Added Sugars
- 0g · 0%
- Sodium
- 20.1mg · 1%
- Protein
- 3.2g
- Iron
- 0.6mg · 3%
- Vitamin C
- 12.8mg · 14%
- Vitamin A - RE
- 0mcg · 0%
- Calcium
- 7.9mg · 1%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 28g · 22%
- Insoluble Fiber
- 0g
- Potassium
- 26.8mg · 1%
- Soluble Fiber
- 0g
Ingredients
Water, White Rice (Long Grain Parboiled Rice Enriched With Iron (ferric Orthophosphate), Niacin, Thiamin (thiamin Mononitrate) And Folic Acid.), Red Pepper 25# CS, Green Peppers (Green Pepper), Tomato Puree (Tomato Puree (water, Tomato Paste), Citric Acid), Spanish Onions (Onions), Tomato (Tomato), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Cilantro (Cilantro), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Garlic Peeled , Ground Cumin (Cumin), Chicken Soup Base (Chicken Meat And Natural Chicken Juices, Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Salt, Corn Starch, 2% Or Less Of Vegetable Oil (corn And/or Canola Oil), Disodium Inosinate, Dried Chicken Broth, Turmeric And Annatto (color), Potato Starch, Disodium Guanylate, Chicken Fat, Paprika (color), Dried Chicken, Sugar, Spices, Papain, Citric Acid.), Jalapeno Peppers, Black Pepper (Black Pepper), Black Pepper (Black Pepper)
History
Served 1 day in the last year · First served Wed, Oct 14
Yahentamitsi (Lunch, Dinner)