Vegan Parma Rosa Sauce

Marinara Sauce (Tomatoes Diced (ine Ripened Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid.), Spanish Onions (Onions), Fresh Basil (Fresh Basil), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Garlic, Oregano (fresh oregano), Kosher Salt (Salt), Black Pepper (Black Pepper)), Violife Heavy Cream (Lentil Preparation (Water, Lentil Protein), A Plant-based Oil Blend (From Coconut And Canola Oils), Sugar, Modified Corn Starch, And Various Emulsifiers And Stabilizers), Vegan Parmesan Cheese FYH (Filtered Water, Organic Palm Fruit Oil, Modified Food Starch, Canola Oil, Natural Flavors (Plant Sources [Contains Autolyzed Yeast]), Vegetable Glycerin, Less Than 2% Of: Lactic Acid (Vegetable Source), Calcium Lactate (Vegetable Source), Sea Salt, Sodium Phosphate, Carrageenan, Bamboo Fiber, Nutritional Yeast, Calcium Phosphate, Organic Chickpea Miso (Organic Handmade Rice Koji, Organic Whole Chickpeas, Sea Salt, Water, Koji Spores), Sunflower Lecithin, Citric Acid, Annatto.), Crushed Red Pepper (Red Chili Pepper)

Allergens: Pea Protein, Coconut