
Southern Fried Chicken & Swiss Bacon Honey Dijon Slaw Sand
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Nutrition
- Calories
- 1184
- Fat
- 83.3g
- Carbs
- 41.3g
- Protein
- 62.3g
Serving 1 ea · 1184 cal
1 servings per container
- Total Fat
- 83.3g
- Total Carbohydrate
- 41.3g · 32%
- Saturated Fat
- 38.3g
- Dietary Fiber
- 4.1g · 11%
- Trans Fat
- 0g
- Total Sugars
- 0.7g
- Cholesterol
- 251.6mg
- Added Sugars
- 0g · 0%
- Sodium
- 2695.9mg · 180%
- Protein
- 62.3g
- Iron
- 0.2mg · 1%
- Vitamin C
- 4.4mg · 5%
- Vitamin A - RE
- 2258.3mcg · 251%
- Calcium
- 259.9mg · 20%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 41.3g · 32%
- Insoluble Fiber
- 0g
- Potassium
- 339.2mg · 8%
- Soluble Fiber
- 0g
Ingredients
Breaded Chicken Breast (Containing Up To A 18% Solution Of: Water, Seasoning (salt, Chicken Broth, Maltodextrin, Modified Corn Starch, Soy Protein Concentrate), Sodium Phosphates. Battered And Breaded With: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Guar Gum, Maltodextrin, Autolyzed Yeast Extract, Torula Yeast, Green Bell Pepper Powder, Calcium Carbonate, Modified Butter Oil, Dehydrated Butter, Sodium Caseinate, Corn Syrup Solids, Extractives Of Annatto And Turmeric, Wheat Gluten, Yeast Extract, Egg Whites. Breading Set In Vegetable Oil.), Brioche Roll (Patent Flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Water, Liquid Eggs (whole eggs, citric acid, water), Sugar, Yeast, Soybean Oil, Nonfat Dry Milk, Unsalted Butter [cream [milk], natural flavoring), Dough Conditioner (mono and diglycerides of fatty acids, wheat gluten, cultured wheat flour, natural flavor [contains milk], malted wheat flour, enzymes, beta carotene, deactivated yeast, ascorbic acid), Dough Conditioner (cultured wheat flour), Salt, Vital Wheat Gluten, Dough Improver (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enyzmes) Allergens (US): egg, milk, wheat. Produced in a facility that also produces Soy, Milk, Eggs), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Bacon (Pork Cured With Water, Salt, Sugar, Sodium Phosphate, Smoked Sugar, Sodium Erythorbate, Sodium Nitrite.), Sliced Swiss Cheese (Cultured Pasteurized Part-skim Milk, Salt, Enzymes), Honey Dijon Slaw (Shredded Carrots 1/8 (Shredded Carrot), Green Cabbage, Honey Dijon Dressing (Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Water, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spice), Honey, Sugar, Egg Yolk, Contains Less Than 2% Of Salt, Mustard Flour, Xanthan Gum, Spice, Oleoresin Paprika (color), Calcium Disodium Edta (to Protect Flavor), Yellow 5, Corn Syrup, Natural Flavor. Contains Egg.), Red Onions (Red Onion))
Allergens: Dairy, Eggs, Gluten, Soybeans, Pork, Alcohol
History
Served 1 day in the last year · First served Wed, Oct 7
Yahentamitsi (Lunch, Dinner)