
Rhode Island Famous New York System Wiener
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Nutrition
- Calories
- 463
- Fat
- 29g
- Carbs
- 31g
- Protein
- 19.6g
Serving 1 each · 463 cal
1 servings per container
- Total Fat
- 29g
- Total Carbohydrate
- 31g · 24%
- Saturated Fat
- 11.6g
- Dietary Fiber
- 1.8g · 5%
- Trans Fat
- 0.4g
- Total Sugars
- 5.2g
- Cholesterol
- 78.5mg
- Added Sugars
- 0g · 0%
- Sodium
- 1308mg · 87%
- Protein
- 19.6g
- Iron
- 9.2mg · 51%
- Vitamin C
- 1.5mg · 2%
- Vitamin A - RE
- 58.4mcg · 6%
- Calcium
- 45.2mg · 3%
- Trans Fatty Acid
- 0.4g
- Carbohydrates
- 31g · 24%
- Insoluble Fiber
- 0g
- Potassium
- 202.7mg · 5%
- Soluble Fiber
- 0g
Ingredients
Berks Frank 6/1 (Beef, Water, Salt, Flavorings, Sodium Phosphate, Paprika, Spices, Sodium Erythorbate, Sodium Nitrite), New York System Wiener Sauce (Ground Beef (Beef), Water, Butter (Pasteurized Cream, Salt . contains: Milk), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), All Spice Ground (Allspice), Ground Cumin (Cumin), Garlic Powder (Garlic), Onion Powder (Onion Powder), Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper.), Kosher Salt (Salt), Black Pepper (Black Pepper)), Potato Hot Dog Roll (Patent Flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Water, Sugar, Potato Flour [dehydrated potatoes), Yeast, Dough Conditioner [cultured wheat flour), Soybean Oil, Salt, Vital wheat Gluten, Double Spice Plus (corn flour, turmeric, mono and diglycerides, paprika, natural and artificial flavors), Butter Flavor [water, propylene glycol, natural butter type flavor, xanthan gum, titanium dioxide), Dough Improver (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enyzmes), Citric Acid Allergens (US): wheat. Produced in a facility that also produces Soy, Milk, Eggs), Spanish Onions (Onions), Yellow Mustard (Water, Vinegar, Mustard Seed, Salt, Turmeric, Spices.), Celery Salt (Salt And Celery Seed)
Allergens: Dairy, Eggs, Gluten, Soybeans
History
Served 1 day in the last year · First served Tue, Oct 13
Yahentamitsi (Dinner)