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Vegetable Pizza Quesadilla

vegetariandairygluten

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Nutrition

Calories
661
Fat
32.4g
Carbs
65.4g
Protein
36.7g

Serving 1 each · 661 cal

1 servings per container

Total Fat
32.4g
Total Carbohydrate
65.4g · 50%
Saturated Fat
16g
Dietary Fiber
7.2g · 19%
Trans Fat
0g
Total Sugars
6g
Cholesterol
57.7mg
Added Sugars
0g · 0%
Sodium
1323.9mg · 88%
Protein
36.7g
Iron
1.7mg · 9%
Vitamin C
47.8mg · 53%
Vitamin A - RE
282.3mcg · 31%
Calcium
815.6mg · 63%
Trans Fatty Acid
0g
Carbohydrates
65.4g · 50%
Insoluble Fiber
0.5g
Potassium
267.4mg · 7%
Soluble Fiber
0.1g
Ingredients

Tortillas 12" (Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (contains One Or More Of The Following: Palm Oil And/or Corn Oil), Contains 2% Or Less Of The Following: Salt, Aluminum-free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono- And Diglycerides, Sodium Metabisulphite).), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.), Sliced Mushrooms 10# (Mushroom), Green Peppers (Green Pepper), Red Pepper 25# CS, Spanish Onions (Onions), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk)

Allergens: Dairy, Gluten

Official label

History

Served 1 day in the last year · First served Fri, Oct 16

  1. South Campus (Lunch)