
Roasted Grape Tomato Yellow Squash Verde Taco
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Nutrition
- Calories
- 171
- Fat
- 7.2g
- Carbs
- 19.7g
- Protein
- 6.9g
Serving 1 each · 171 cal
1 servings per container
- Total Fat
- 7.2g
- Total Carbohydrate
- 19.7g · 15%
- Saturated Fat
- 3.8g
- Dietary Fiber
- 2.1g · 6%
- Trans Fat
- 0g
- Total Sugars
- 2.2g
- Cholesterol
- 16.2mg
- Added Sugars
- 0g · 0%
- Sodium
- 489.2mg · 33%
- Protein
- 6.9g
- Iron
- 1.3mg · 7%
- Vitamin C
- 18mg · 20%
- Vitamin A - RE
- 30.5mcg · 3%
- Calcium
- 235.6mg · 18%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 19.7g · 15%
- Insoluble Fiber
- 0.2g
- Potassium
- 388.1mg · 10%
- Soluble Fiber
- 0.1g
Ingredients
Tortillas 6" (Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (contains One Or More Of The Following: Palm Oil And Or Olive Oil), Contains 2% Or Less Of The Following: Salt, Aluminum Free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propianate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono And Diglycerides, Sodium Metabislphite) Allergens: Wheat), Red Grape Tomato (Grape Tomatoes), Yellow Squash, Cotija Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes. contains: Milk), Red Onions (Red Onion), Tomatillo Sauce (Crushed Tomatillo (Tomatillos, Water, Contains 2% Or Less Of Modified Corn Starch, Citric Acid (to Acidify).), Red Onions (Red Onion), Garlic Peeled , Jalapeno Peppers, Cilantro (Cilantro), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Granulated Sugar (Granulated Sugar), White Ground Pepper (White Pepepr)), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Cilantro (Cilantro), Kosher Salt (Salt)
Allergens: Dairy, Gluten
History
Served 1 day in the last year · First served Sat, Oct 10
South Campus (Lunch)