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BBQ Portabello Mushroom and Provolone Sandwich

vegetariandairyeggglutensoy

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Nutrition

Calories
354
Fat
13.7g
Carbs
42.9g
Protein
17g

Serving 1 each · 354 cal

1 servings per container

Total Fat
13.7g
Total Carbohydrate
42.9g · 33%
Saturated Fat
5.8g
Dietary Fiber
3.5g · 9%
Trans Fat
0.1g
Total Sugars
18g
Cholesterol
27mg
Added Sugars
0g · 0%
Sodium
896.5mg · 60%
Protein
17g
Iron
1mg · 5%
Vitamin C
8.1mg · 9%
Vitamin A - RE
0mcg · 0%
Calcium
303.4mg · 23%
Trans Fatty Acid
0.1g
Carbohydrates
42.9g · 33%
Insoluble Fiber
0g
Potassium
527.5mg · 13%
Soluble Fiber
0g
Ingredients

Sliced Mushrooms 10# (Mushroom), Multi Grain Deli Bread (Patent Flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]. malted barley flour), Water, Medium Whole wheat Flour, Amber Super Soaked Grains [water, molasses, sugar, oats, sunflower seeds, millet, flax seed, cracked wheat, lactic acid, sea salt, and cultured wheat starch), Light Brown Sugar (cane sugar, molasses), Soybean Oil, Yeast, Dough Conditioner (cultured wheat flour), Rolled Oats, Molasses, Dough Improver (defatted soy flour, calcium sulfate, diacetyl tartaric acid esters of mono and diglycerides [DATEM], sodium stearoyl lactylate, soybean oil, enzymes [cellulase and amylase], ascorbic acid, silicon dioxide, potassium sorbate, azodicarbonamide, L-cysteine, mono and diglycerides. and wheat starch), Salt, Vital Wheat Gluten, White Distilled Vinegar, Citric Acid, Dough Improver [enriched wheat flour [wheat flour, niacin, reduced iron, thiamine Allergens (US): soy, wheat. Produced in a facility that also produces Soy, Milk, Eggs), Red Onions (Red Onion), Provolone Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes.), BBQ Sauce (Sugar, Distilled Vinegar, Water, Tomato Paste, Molasses, Modified Potato Starch, Salt, Contains Less Than 2% Of Natural Smoke Flavor, Mustard Flour, Spice, Paprika, Onion, * Garlic,* Caramel Color, Maltodextrin, Chili Powder (chili Pepper, Spice, Salt, Garlic), Autolyzed Yeast Extract, Natural Flavor. *dried.. ), Portabello Mushroom (MUSHROOM), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil)

Allergens: Dairy, Eggs, Gluten, Soybeans

Official label

History

Served 1 day in the last year · First served Thu, Oct 8

  1. South Campus (Dinner)