Skip to content

SPICY FRIED CHICKEN SANDWICH WITH COLESLAW

alcoholdairyeggglutenpea proteinsoy
4.0 out of 5 stars,(1)

Nutrition

Calories
463
Fat
26.9g
Carbs
23.8g
Protein
30.7g

Serving 1 each · 463 cal

1 servings per container

Total Fat
26.9g
Total Carbohydrate
23.8g · 18%
Saturated Fat
8g
Dietary Fiber
1.4g · 4%
Trans Fat
0g
Total Sugars
6g
Cholesterol
85.1mg
Added Sugars
0g · 0%
Sodium
1479.7mg · 99%
Protein
30.7g
Iron
0.7mg · 4%
Vitamin C
0.3mg · 0%
Vitamin A - RE
0mcg · 0%
Calcium
175.8mg · 14%
Trans Fatty Acid
0g
Carbohydrates
23.8g · 18%
Insoluble Fiber
0g
Potassium
3.4mg · 0%
Soluble Fiber
0g
Ingredients

Spicy Breaded Chicken Breast (CHICKEN BREAST FILLETS WITH RIB MEAT CONTAINING UP TO 17 OF SOLUTION OF WATER, SEASONING [SALT, SODIUM PHOSPHATES, MODIFIED POTATO STARCH, SPICE, INCLUDING CELERY SEED AND MUSTARD, GUM ARABIC, SPICE EXTRACTIVES, PAPRIKA, EXTRACTIVES OF PAPRIKA, AND EXTRACTIVES OF TURMERIC]. BREADED WITH: WHEAT FLOUR, WATER, MODIFIED CORN STARCH, SALT, LENTIL FLOUR, SPICE, WHEAT GLUTEN, YELLOW CORN FLOUR, LEAVENING SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SPICE EXTRACTIVES AND EXTRACTIVES OF PAPRIKA. BREADING SET IN VEGETABLE OIL.), Brioche Roll (Patent Flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Water, Liquid Eggs (whole eggs, citric acid, water), Sugar, Yeast, Soybean Oil, Nonfat Dry Milk, Unsalted Butter [cream [milk], natural flavoring), Dough Conditioner (mono and diglycerides of fatty acids, wheat gluten, cultured wheat flour, natural flavor [contains milk], malted wheat flour, enzymes, beta carotene, deactivated yeast, ascorbic acid), Dough Conditioner (cultured wheat flour), Salt, Vital Wheat Gluten, Dough Improver (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enyzmes) Allergens (US): egg, milk, wheat. Produced in a facility that also produces Soy, Milk, Eggs), Cheddar Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Light Mayonnaise (Water, Soybean Oil, Distilled White Vinegar, Modified Food Starch*, Sugar, Salt, Contains Less Than 2% of High Fructose Corn Syrup, Egg Whites, Phosphoric Acid*, Xanthan Gum, Microcrystalline Cellulose*, Polysorbate 60*, Mustard Flour, Cellulose Gum*, Paprika, Calcium Disodium Edta (to Preserve Flavor), Beta Carotene (color), Garlic Powder, Onion Powder, Natural Flavor. *ingredients Not In Mayonnaise. contains: Egg), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices.), Granulated Sugar (Granulated Sugar)

Allergens: Dairy, Eggs, Gluten, Soybeans, Pea Protein, Alcohol

Official label

History

Served 1 day in the last year · First served Mon, Oct 5

  1. Yahentamitsi (Lunch, Dinner)