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Cheese Quesadilla

vegetariandairygluten

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Nutrition

Calories
667
Fat
37.6g
Carbs
55.5g
Protein
30.3g

Serving 1 each · 667 cal

1 servings per container

Total Fat
37.6g
Total Carbohydrate
55.5g · 43%
Saturated Fat
22.2g
Dietary Fiber
5g · 13%
Trans Fat
0g
Total Sugars
1g
Cholesterol
82mg
Added Sugars
0g · 0%
Sodium
1223.2mg · 82%
Protein
30.3g
Iron
0mg · 0%
Vitamin C
0mg · 0%
Vitamin A - RE
141.1mcg · 16%
Calcium
809.4mg · 62%
Trans Fatty Acid
0g
Carbohydrates
55.5g · 43%
Insoluble Fiber
0g
Potassium
4.9mg · 0%
Soluble Fiber
0g
Ingredients

Tortillas 12" (Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (contains One Or More Of The Following: Palm Oil And/or Corn Oil), Contains 2% Or Less Of The Following: Salt, Aluminum-free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono- And Diglycerides, Sodium Metabisulphite).), Shredded Monterey Jack & Cheddar Cheese (Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-caking Blend (potato Starch, Powdered Cellulose). contains: Milk.), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk)

Allergens: Dairy, Gluten

Official label

History

Served 9 days in the last year · First served Sun, Oct 4

  1. Yahentamitsi (Dinner)

  2. 251 North (Lunch, Dinner), South Campus (Lunch), Yahentamitsi (Dinner)

  3. South Campus (Dinner), Yahentamitsi (Dinner)

  4. South Campus (Lunch, Dinner)

  5. South Campus (Dinner)

  6. 251 North (Lunch)

  7. South Campus (Lunch)

  8. South Campus (Lunch), Yahentamitsi (Dinner)

  9. South Campus (Dinner)