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Pancakes Plain

vegetariandairyeggglutensoy

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Nutrition

Calories
107
Fat
3.8g
Carbs
15.9g
Protein
1.9g

Serving 1 ea · 107 cal

1 servings per container

Total Fat
3.8g
Total Carbohydrate
15.9g · 12%
Saturated Fat
1.9g
Dietary Fiber
0.4g · 1%
Trans Fat
0g
Total Sugars
4.2g
Cholesterol
9.2mg
Added Sugars
0g · 0%
Sodium
284mg · 19%
Protein
1.9g
Iron
0.7mg · 4%
Vitamin C
0mg · 0%
Vitamin A - RE
169.4mcg · 19%
Calcium
57.2mg · 4%
Trans Fatty Acid
0g
Carbohydrates
15.9g · 12%
Insoluble Fiber
0g
Potassium
32.3mg · 1%
Soluble Fiber
0g
Ingredients

Water, Sweet cream Pancake Mix (Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Defatted Soy Flour, Baking Soda, Dextrose, Less Than 2% Of: Buttermilk, Monocalcium Phosphate, Natural And Artificial Flavors, Nonfat Milk, Salt, Sodium Aluminum Phosphate, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake. Contains Milk, Soy, Wheat May contain Eggs), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk)

Allergens: Dairy, Eggs, Gluten, Soybeans

Official label

History

Served 8 days in the last year · First served Sat, Oct 3

  1. South Campus (Lunch)

  2. South Campus (Breakfast), Yahentamitsi (Breakfast, Lunch)

  3. South Campus (Lunch)

  4. South Campus (Lunch)

  5. South Campus (Breakfast), Yahentamitsi (Breakfast, Lunch)

  6. South Campus (Breakfast), Yahentamitsi (Breakfast, Lunch)

  7. South Campus (Lunch), Yahentamitsi (Lunch)

  8. South Campus (Lunch), Yahentamitsi (Lunch)