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Pan Greek Gyro Feta Pizza

coconutdairyeggglutensoy

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Nutrition

Calories
324
Fat
21.7g
Carbs
17g
Protein
18.4g

Serving 1 slice · 324 cal

1 servings per container

Total Fat
21.7g
Total Carbohydrate
17g · 13%
Saturated Fat
10.5g
Dietary Fiber
0.7g · 2%
Trans Fat
0g
Total Sugars
1.7g
Cholesterol
48.8mg
Added Sugars
0g · 0%
Sodium
712.9mg · 48%
Protein
18.4g
Iron
4.3mg · 24%
Vitamin C
1.1mg · 1%
Vitamin A - RE
42.2mcg · 5%
Calcium
326.2mg · 25%
Trans Fatty Acid
0g
Carbohydrates
17g · 13%
Insoluble Fiber
0g
Potassium
60.5mg · 2%
Soluble Fiber
0g
Ingredients

Dough Ball Pizza 24 oz (Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar,Soybean Oil, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid).Contains: Wheat. Processed in a facility that uses Eggs.), Sliced Gyro Meat (Beef, Water, Breadcrumbs (wheat Flour, Dextrose, Salt, Yeast), Lamb, Soy Protein Concentrate, Contains Less Than 2% Of Onions, Salt, Seasoning (spices, Garlic Powder, Onion Powder, Soybean Oil), Monosodium Glutamate.), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Alfredo Sauce Frozen (Water, half and half(milk cream), Butter,(cream,salt) Parmesan Cheese (pasteurized cow's mil, cheese culture, salt and enzymes), Rice Starch, Sea Salt, Garlic, Parmesan Cheese Flavor parmesan cheese [pasteurized milk, cultures, salt and enzymes], maltodextrin, whey, salt) Spices, Yeast Extract, (yeast extract, salt) Onion Powder, Maltodextrin, Carrot Powder (carrot, rice hull), NISI. .), Red Onions (Red Onion), Feta Cheese (Feta Cheese 2/8 Lb Tubs Feta Cheese Pasteurized Whole Milk, Skim Milk, Cream, Whey, Salt, Cultures, Enzymes, Powdered Cellulose, Potassium Sorbate, Guar Gum, Xanthan Gum, Natamycin [Natural Mold Inhibator].), Tomato (Tomato), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Grated Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (anti-caking Agent), Natamycin), Tzatziki Sauce (Water, Hydrogenated Coconut Oil, Nonfat Dry Milk, Cucumbers, Contains Less Than 2% Of Modified Food Starch, Guar Gum, Mono And Diglycerides, Locust Bean Gum, Carrageenan, Lactic Acid, Citric Acid, Natural Flavor, Granulated Garlic, Salt, Garlic, Lemon Juice Concentrate, Sugar, Potassium Sorbate. Contains Milk), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil)

Allergens: Dairy, Eggs, Gluten, Soybeans, Coconut

Official label

History

Served 1 day in the last year · First served Sun, Oct 4

  1. Yahentamitsi (Lunch)