
Baked Pasta with Broccoli Roma Tomato and Green Olives
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Nutrition
- Calories
- 139
- Fat
- 6.6g
- Carbs
- 17g
- Protein
- 5.9g
Serving 6 oz · 139 cal
1 servings per container
- Total Fat
- 6.6g
- Total Carbohydrate
- 17g · 13%
- Saturated Fat
- 3.1g
- Dietary Fiber
- 1.1g · 3%
- Trans Fat
- 0g
- Total Sugars
- 1.4g
- Cholesterol
- 15mg
- Added Sugars
- 0g · 0%
- Sodium
- 181.9mg · 12%
- Protein
- 5.9g
- Iron
- 0.8mg · 4%
- Vitamin C
- 20.2mg · 22%
- Vitamin A - RE
- 6.6mcg · 1%
- Calcium
- 134.1mg · 10%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 17g · 13%
- Insoluble Fiber
- 0g
- Potassium
- 469.4mg · 12%
- Soluble Fiber
- 0g
Ingredients
Semolina Pasta Cooked (Linguini Pasta Cooked (Water, Linguine Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid. Contains Wheat May contain Eggs), Canola Oil (Canola Oil)), Farfalle Pasta (Water, Farfalle Bowie Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid. Contains Wheat May contain Eggs), Canola Oil (Canola Oil)), Penne Pasta Cooked (Water, Penne Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid.Contains Wheat May contain Eggs), Canola Oil (Canola Oil)), Cavatappi Cooked (Water, Cavatappi Cellentani Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid Contains Wheat May contain Eggs), Canola Oil (Canola Oil)), Shells Pasta Cooked (Water, Canola Oil (Canola Oil))), Broccoli Crowns (Broccoli crowns), Alfredo Sauce Frozen (Water, half and half(milk cream), Butter,(cream,salt) Parmesan Cheese (pasteurized cow's mil, cheese culture, salt and enzymes), Rice Starch, Sea Salt, Garlic, Parmesan Cheese Flavor parmesan cheese [pasteurized milk, cultures, salt and enzymes], maltodextrin, whey, salt) Spices, Yeast Extract, (yeast extract, salt) Onion Powder, Maltodextrin, Carrot Powder (carrot, rice hull), NISI. .), Grated Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (anti-caking Agent), Natamycin), Garlic, Green Olives Sliced (Olives, Water, Salt, Lactic Acid)
Allergens: Dairy, Eggs, Gluten
History
Served 1 day in the last year · First served Wed, Oct 14
251 North (Lunch, Dinner)