Roasted Cherry Tomatoes Shells in Herb Olive Oil
vegetariandairyegggluten
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Nutrition
- Calories
- 66
- Fat
- 4.6g
- Carbs
- 3.7g
- Protein
- 4.4g
Serving 4 oz · 66 cal
1 servings per container
- Total Fat
- 4.6g
- Total Carbohydrate
- 3.7g · 3%
- Saturated Fat
- 1.8g
- Dietary Fiber
- 0.7g · 2%
- Trans Fat
- 0g
- Total Sugars
- 1.9g
- Cholesterol
- 8.6mg
- Added Sugars
- 0g · 0%
- Sodium
- 214.9mg · 14%
- Protein
- 4.4g
- Iron
- 0.2mg · 1%
- Vitamin C
- 7mg · 8%
- Vitamin A - RE
- 0.1mcg · 0%
- Calcium
- 136.5mg · 10%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 3.7g · 3%
- Insoluble Fiber
- 0g
- Potassium
- 422.6mg · 11%
- Soluble Fiber
- 0g
Ingredients
Shells Pasta Cooked (Water, Canola Oil (Canola Oil)), Cherry Tomatoes (Cherry Tomato), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt), Black Pepper (Black Pepper), Basil Leaf 5 0Z (Basil), Oregano Leaves (Oregano)
Allergens: Dairy, Eggs, Gluten
History
Served 1 day in the last year · First served Mon, Oct 12
South Campus (Dinner)