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Spinach Red Clam Sauce Linguini

eggglutenshellfish

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Nutrition

Calories
118
Fat
3.4g
Carbs
14.3g
Protein
12.2g

Serving 3 oz · 118 cal

1 servings per container

Total Fat
3.4g
Total Carbohydrate
14.3g · 11%
Saturated Fat
0.4g
Dietary Fiber
6.8g · 18%
Trans Fat
0g
Total Sugars
1.6g
Cholesterol
3.5mg
Added Sugars
0g · 0%
Sodium
743.7mg · 50%
Protein
12.2g
Iron
10.7mg · 60%
Vitamin C
147mg · 163%
Vitamin A - RE
0.5mcg · 0%
Calcium
281.9mg · 22%
Trans Fatty Acid
0g
Carbohydrates
14.3g · 11%
Insoluble Fiber
0g
Potassium
48.7mg · 1%
Soluble Fiber
0g
Ingredients

Spinach, Parsley (Parsley), Chopped Clams (Ocean Clams And Ocean Clam Juice; Sodium Tripolyphosphate (to Retain Juices), Salt, Carrageenan (to Enhance Flavor), Calcium Disodium Edta (to Protect Color). Contains Molluscs, Shellfish), Linguini Pasta Cooked (Water, Linguine Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid. Contains Wheat May contain Eggs), Canola Oil (Canola Oil)), Canola Oil (Canola Oil), Kosher Salt (Salt), Roasted Garlic Basil Marinara Sauce (Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.)), Garlic, Crushed Red Pepper (Red Chili Pepper)

Allergens: Eggs, Crustacean Shellfish, Gluten

Official label

History

Served 2 days in the last year · First served Fri, Oct 9

  1. Yahentamitsi (Lunch, Dinner)

  2. Yahentamitsi (Lunch, Dinner)