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Pesto Spinach Italian Sausage and Meatball Shells

dairyeggglutenporksoy

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Nutrition

Calories
231
Fat
18.5g
Carbs
5.2g
Protein
12.7g

Serving 6 oz · 231 cal

1 servings per container

Total Fat
18.5g
Total Carbohydrate
5.2g · 4%
Saturated Fat
7.9g
Dietary Fiber
0.6g · 2%
Trans Fat
0g
Total Sugars
1.5g
Cholesterol
47.2mg
Added Sugars
0g · 0%
Sodium
719.3mg · 48%
Protein
12.7g
Iron
2.4mg · 14%
Vitamin C
4.4mg · 5%
Vitamin A - RE
0mcg · 0%
Calcium
328.5mg · 25%
Trans Fatty Acid
0g
Carbohydrates
5.2g · 4%
Insoluble Fiber
0g
Potassium
0mg · 0%
Soluble Fiber
0g
Ingredients

Shells Noodles (Water, Canola Oil (Canola Oil)), Alfredo Sauce Frozen (Water, half and half(milk cream), Butter,(cream,salt) Parmesan Cheese (pasteurized cow's mil, cheese culture, salt and enzymes), Rice Starch, Sea Salt, Garlic, Parmesan Cheese Flavor parmesan cheese [pasteurized milk, cultures, salt and enzymes], maltodextrin, whey, salt) Spices, Yeast Extract, (yeast extract, salt) Onion Powder, Maltodextrin, Carrot Powder (carrot, rice hull), NISI. .), Italian Sausage ( Ingredients: Pork, Spices, Water, Salt, Corn Syrup Solids, Paprika, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Spinach, Meatballs 1 oz (Beef, Pork, Water, Bread Crumbs (wheat Flour, Salt, And Yeast), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Liquid Egg Whites, Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid. Contains: Milk, Egg, Soy, Wheat.), Basil Pesto Sauce Nut Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk)

Allergens: Dairy, Eggs, Gluten, Soybeans, Pork

Official label

History

Served 1 day in the last year · First served Sat, Oct 10

  1. South Campus (Dinner)