Fusilli Alla Isolana
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Nutrition
- Calories
- 154
- Fat
- 5.2g
- Carbs
- 22.1g
- Protein
- 5.9g
Serving 4 OZ · 154 cal
1 servings per container
- Total Fat
- 5.2g
- Total Carbohydrate
- 22.1g · 17%
- Saturated Fat
- 1.2g
- Dietary Fiber
- 1.3g · 3%
- Trans Fat
- 0g
- Total Sugars
- 1.7g
- Cholesterol
- 4.8mg
- Added Sugars
- 0g · 0%
- Sodium
- 109.7mg · 7%
- Protein
- 5.9g
- Iron
- 1mg · 6%
- Vitamin C
- 1.3mg · 1%
- Vitamin A - RE
- 2.2mcg · 0%
- Calcium
- 78.8mg · 6%
- Trans Fatty Acid
- 0g
- Carbohydrates
- 22.1g · 17%
- Insoluble Fiber
- 0.6g
- Potassium
- 18.9mg · 0%
- Soluble Fiber
- 0.6g
Ingredients
Water, Rotini Pasta (Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid.), Zucchini, Yellow Squash, Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Canola Oil (Canola Oil), Basil Pesto Sauce Nut Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk), Cherry Tomatoes (Cherry Tomato)
Allergens: Dairy, Eggs, Gluten
History
Served 1 day in the last year · First served Fri, Oct 2
Yahentamitsi (Lunch, Dinner)